LEMON POPPYSEED MUFFINS WITH LEMON GLAZE

Muffin Ingredients

• 300g all purpose flour 2.5 cups
• 230g apple sauce 1 cup of applesauce
• 300g coconut milk 1 cup + 3 tbsp of coconut milk
  
• Zest and juice of 2 lemons
  
• 2 tbsp poppyseed
  
• 1 tbsp baking powder
  

Glaze Ingredient

• 1/4 cup of confectioner sugar
  
• 1 tbsp of lemon juice

Instructions:
1. Combine all the ingredients together in a bowl, liquids first followed by solids.
2. Mix the mixture and pour it into a baking tin.
3. Bake at 350F/180C for 30 min
4. Create a glaze by mixing lemon juice with confectioner sugar
5. Apply glaze to top of muffins once baking is done